Beautifully chunky, this is my super satisfying chickpea and broad bean soup. With hunks of goodness including celery heart, carrot, courgette and chickpeas...you'll love this one. 

P86 in #JamieCooksItaly: https://t.co/NpbCV8M4Gh 
#WinterWarmer #SoupRecipe https://t.co/sdG5fCSX7t

Brilliant to hear, Carol! @JOCookerySchool https://t.co/LS0zoBX1Cn

And the winner is custard! 

Check out Jamie's recipe for silky, smooth vanilla custard: https://t.co/gj1bCi7sh2

Hands up – who grows their own fruit and veg?  #MeatFreeMonday

PORRIDGE....🖐 ways.

Which bowl of porridge is just right for you?
#MondayMorning #WeekdayBreakfast https://t.co/ETN0VowKjM

What's the birthday boy @gennarocontaldo cooking sooooo good? 
LASAGNE! Oh yes!

#HappyBirthdayGennaro https://t.co/KGFHcdC2da

Delicious hot or cold, pasta frittata is a great way of using up leftover pasta and it’s super quick to make. Top #MealPrep inspiration from @gennarocontaldo for your work lunches next week... https://t.co/58zTv0AW45 https://t.co/yY5WMk9OM0

Because you can't beat a homemade pork & onion stuffing with your #SundayRoast...this is @gennarocontaldo's traditional recipe https://t.co/Dw3vZ5n0TO https://t.co/5QViZa7Ttw

Just a handful of ingredients makes this FANTASTIC carbonara. A thing of beauty, thank you @gennarocontaldo for bringing this to our table!  https://t.co/1NaOYUzYTD https://t.co/gM7sMe2dZX

.@Gennarocontaldo makes a mean stuffed porchetta!! Expect lots of a crackling too  https://t.co/9Lpsf0nqJy https://t.co/qPr00ASFLX

A shout out to the Birthday Boy @GennaroContaldo with some of his most popular recipes which you have to give a go if you haven't already! 

#HappyBirthdayGennaro https://t.co/erVd6vzehu

Last weekend you spoke & a HUGE majority of you are all for cauliflower cheese with your #SundayRoast...

So here's a recipe which a cheeky extra ingredient that will really make it the BEST https://t.co/2iV6btSue6 https://t.co/wM0nyxTSlN

Guys today is a very special day as it's @gennarocontaldo's 70th birthday!! 

Be sure to send him lots of love today!  https://t.co/5etzJ0Np6a

RT @JamiesItalianUK: We've got the perfect tipple for those of you doing #DryJanuary - Seedlip & Tonic 🤤 @SeedlipDrinks's alcohol free gin - a complex blend of zesty citrus & fragrant spic - with @FeverTreeMixers 's BRAND NEW cucumber gin, finished off with a slice of cucmber and a twist of lemon  https://t.co/3l19x9c1cW

One of your Saturday night favourites... Jools' family fish pie, oh yes!

Who's turn is it to cook you dinner tonight?  https://t.co/Y6eDfT86No https://t.co/Sf9Pug5RQD

Who are you cooking for this weekend?!

How would you serve Jamie's slow-cooked beef stew?

Slow-cooked beef stew...served THREE ways!

This is exactly what you need this time of year...
#WinterWarmer #StewRecipe https://t.co/ArCnaSRCXN

In just 5 minutes you could be tucking into Jamie's mountain omelette. Oozy alpine cheeses, ham & chilli jam...who else's mouth is watering?! 

P24 in #JamieCooksItaly: https://t.co/v905h1QWK9 https://t.co/rPyWNf3fUb

Discover super-indulgent, show-stopping food for the weekend with Jamie’s new #FridayNightFeast Cookbook! https://t.co/O9upQbbBaI https://t.co/SSRZzeochg